The Springs Restaurant and Lounge


Located just down from the hotel lobby, The Springs Restaurant & Lounge has an open, inviting concept dining and bar area.

You'll find your breakfast fix at The Springs Restaurant, daily from 7 am–2 pm, with a full menu as well as a breakfast buffet on the weekends. 

This area also features a lounge area with comfortable leather furniture so you can relax in style while enjoying the company of friends and family.

DINING MENU

The Springs

 

SKILLETS
Served with choice of toast.
SPRINGS SKILLET
$12
Breakfast potatoes topped with diced ham, onions, mushrooms, green peppers, cheese (cheddar, Swiss, American or pepper jack) and two eggs.
SHORT RIB SKILLET
$14
Breakfast potatoes topped with ale braised short ribs, caramelized onions, spinach and two eggs.
HASH AND EGGS SKILLET
$13
Breakfast potatoes topped with homemade fresh corned beef hash, sautéed onions, red and green peppers and two eggs.
OMELETS
Three-egg omelets served with choice of cheese (cheddar, Swiss, American or pepper jack), toast and breakfast potatoes.
BYO OMELET
$11
Cheese and any two of the following: tomatoes, mushrooms, green pepper, onions, bacon, sausage or ham.
Additional toppings $1.00 ea.
DENVER OMELET
$13
Ham, bell pepper, onion and cheese.
MEAT LOVERS OMELET
$13
Bacon, sausage, ham and cheese.
FARMERS OMELET
$14
Bacon, sausage, green pepper, onion, mushroom and cheese.
OUT OF THE HEN HOUSE
RISE AND SHINE
$12
Two eggs, choice of bacon, ham, sausage link or patty, toast and breakfast potatoes.
PULLED PORK BENEDICT
$13
English muffin topped with two poached eggs, smoked pulled pork, hollandaise sauce, pickled red onion with a side of breakfast potatoes.
STEAK AND EGGS
$16
8 oz. New York strip breakfast steak, two eggs, toast and breakfast potatoes.
LUMBERJACK
$13
Two eggs, two pancakes, two bacon, two sausage links with breakfast potatoes.
READY FOR THE TRAIL
BYO BREAKFAST SANDWICH
$7
One egg on your choice of toast with cheese and breakfast meat.
BREAKFAST ON THE RUN
$8
One egg with cheese and a sausage patty served on a toasted brioche bun.
THE GREAT OUTDOORS
$11
One egg and cheese on a smash burger with caramelized onions and a touch of backwoods flavor on a toasted brioche bun.
THE DIGGER
$12
Two eggs, bacon, lettuce, tomato, backwoods sauce on grilled sourdough bread.
BISCUITS & GRAVY
$10
Two large biscuits smothered in our delicious sausage gravy.
Add two eggs - $3.00.
BREAKFAST BURRITO
$12
A large tortilla rolled and stuffed with scrambled eggs, breakfast potatoes, cheese and your choice of meat - bacon, sausage or ham. Served with a side of salsa or sausage gravy.
FRENCH TOAST AND FRIED CHICKEN
$13
Thick-cut Texas toast grilled to perfection, topped with our hand-breaded chicken breast fried to a golden-brown finish.
FROM THE GRIDDLE
LARGE BUTTERMILK PANCAKES
Stack (3) $8
Short Stack (2) $7
Add Blueberries or Chocolate Chips $2
FRENCH TOAST
$7
Made with thick-cut Texas toast.
Add Berry compote and whipped cream $2
BREAKFAST SIDES
TOAST
$1.50
White, wheat, sourdough, cinnamon raisin, English muffin or bagel
BREAKFAST MEAT
$4
Ham, bacon, sausage links or sausage patties
FROM THE HEN
One egg $2
Two eggs $3
CORNED BEEF HASH
$7
BREAKFAST POTATOES
$3
Hash browns or American fries

APPETIZER
STUFFED POTATO SKINS
$10
Potato skins topped with BBQ pulled pork, shredded cheddar cheese and scallions.
CHEESE CURDS
$10
Fresh Wisconsin cheese curds with a dipping sauce.
DEEP FRIED PICKLES
$9
Battered pickle spears with a dipping sauce.
SLIDER TRIO
$10
One bacon cheeseburger deluxe. One BBQ pulled pork. One buffalo chicken deluxe with bleu cheese.
CHICKEN WINGS
$12
Six naked chicken wings served with carrots, celery sticks and a dipping sauce.
SALADS
CHICKEN PECAN SALAD
$17
A bed of mixed greens with diced tomato, sliced red onion, sliced cucumber, fresco cheese, grilled chicken breast, pecans with flat bread.
CAESAR SALAD
$15
Chopped romaine lettuce tossed with Caesar dressing, shredded parmesan and croutons.
Add chicken $3.00 Add Salmon $4.00
SANDWICHES AND BURGERS
All served with French fries
SMASH BURGER
$12
Two smash patties topped with bacon, cheddar cheese, lettuce and tomato and onion on a toasted brioche bun.
THE GREAT OUTDOORS
$12
One egg and cheese on a smash burger, with caramelized onions and a touch of backwoods flavor on a toasted brioche bun.
CRISPY CHICKEN
$12
Breaded chicken breast with lettuce and tomato on a toasted brioche bun.
GRILLED CHICKEN
$11
Grilled chicken breast with lettuce and tomato on a toasted brioche bun

FRIDAY FISH FRY
Choice of cottage potatoes, hot German potato salad or mashed potatoes & white gravy.
3 PC. COD
$18
WALLEYE
$20
DEEP-FRIED SHRIMP
$19
ALFREDO PASTA
Served over penne pasta with our homemade alfredo sauce served with a piece of flatbread.
GRILLED CHICKEN
$15
SAUTÉED SHRIMP
$18
STEAK
Certified angus steak grilled to your liking. Choice of cottage potatoes, hot German potato salad or mashed potatoes & brown gravy.
NEW YORK STRIP 12oz
$30
CENTER CUT TENDERLOIN 8oz
$33
CHICKEN
Choice of cottage potatoes, hot German potato salad or mashed potatoes & white gravy.

HENNY PENNY™ CHICKEN
2 PC. $12
4 PC. $15

PRIME RIB
Certified angus prime rib seasoned, slow cooked and prepared to your liking. Choice of cottage potatoes, hot German potato salad or mashed potatoes & brown gravy.
QUEEN CUT 10-12oz
$27
KING CUT 12.5-14oz
$29
ALFREDO PASTA
Served over penne pasta with our homemade alfredo sauce served with a piece of flatbread.
GRILLED CHICKEN
$15
SAUTÉED SHRIMP
$18
STEAK
Certified angus steak grilled to your liking. Choice of cottage potatoes, hot German potato salad or mashed potatoes & brown gravy.
NEW YORK STRIP 12oz
$30
CENTER CUT TENDERLOIN 8oz
$33
CHICKEN
Choice of cottage potatoes, hot German potato salad or mashed potatoes & white gravy.
HENNY PENNY™ CHICKEN
2 PC. $12
4 PC. $15

Download Menu  

Breakfast available daily from 7 a.m.–2 p.m.
Lunch available daily from 11 a.m.–2 p.m.
Dinner available Friday & Saturday from 4–9 p.m.
All dine-in specials include soup & salad bar

*Consuming raw or undercooked meats, poultry and seafood may increase your risk of food borne illness. Please inform us of your food allergy. Menu items prepared in our kitchen may contain, or come in contact with, common food allergens.